The Other Side Of Fair Use

A photographer, in a public space, makes a photo that includes a sculpture created by a third party. The sculpture is an integral part of the photo. The photographer licenses the photo for commercial purposes via an agency. The creator of the sculpture finds out about this, settles with the agency, then sues the photographer. Story, and some online discussion, here. Now enter the New Journalism, with readily available expert views on every issue under the sun:

“I’ve argued before – and I’ll happily do it again – that leaving cases of fair use to the judges (and to politicians who write the laws) is the worst possible solution for art.“

The quote is from the ever-conscientious legal blog extraordinaire “Conscientious,” here, and promotes a truly novel approach to the violation of rights. When judges judge thieves, I’m sure the thieves think: What do judges know about stealing? Or think of some chemical company dumping their waste in some river. Who are the courts, the judges, to insert themselves? As if they knew anything about business. Consider the politicians who write the laws, say, to protect the environment. For “Conscientious,” who tells us to side with the ‘insider,’ they are likely to be intruders. On the whole, people tend to be happiest if only they themselves assess their actions. As a legal theory, this idea is so neat, I cannot think of one reason why nobody thought of it before.

Oh, brothers and sisters – where’s a good editor when you need one?

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What Typewriter Do You Use – Part 20

Apparently becoming lazy, I looked into the options of how to best synchronize email on the phone, the computer, and webmail. That way, I can make short trips to the supermarket, etc., without lugging my notebook along, and not feel cut off from the world during the process…

Apple’s “MobileMe” I was prepared to like, for its uncluttered design and smooth integration. But who wants to send mail with the domain xyz@me.com showing up in the header? Please, make it as simple as possible, but not simpler! For the ambitious, there seem to be complicated workarounds, which I find ironic. For now, this is for kids only.

Gmail has this domain problem too – how serious can you take ‘professional’ email sent from a gmail.com account? However, Google just came up with a great mobile web app for mail, here. So perhaps the thing to do is use Google Apps (the Standard Edition is free) and link it to your domain. Same as gmail, but without the dreaded gmail-address. Google provides good help files to set this up. Those, and the simple information from here and here (it only took me three days to find these…), and things will work as they should.

Which leaves only one question for me – is Google going to be the next AOL, or are they unstoppably heading for world domination? Since I care for those who (can) read my email, I hope they’ll be somewhere in between.

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The Hamburger-less City, By Mara L.

Another note on “Food Inc.”: Robert Kenner, the filmmaker, says that hamburgers are his favorite food. This reminded me of a strange aspect of my life here in New York. When you come from Europe, you expect the US to be the country of burgers. But there are, as far as I can see, almost no burgers in this city. Of course, there are bound to be many, but they are not part of the way of life that I’ve been initiated to, by my architecture and art friends. I quite agree with Kenner, burgers can be great. They are certainly not part of my home-country’s diet. But I had a formative hamburger experience as a young student visiting Cambridge (that is, UK’s Cambridge, not MA’s Cambridge), an absolutely perfect burger at a bar in a pub, shared with my brother. There I learnt: burgers need not be fast food!

After several years in Manhattan, I declared that I finally wanted a hamburger. My friends took me to the Corner Bistro at 331 West 4th Street. I saw the appeal (the attempt to be ‘real’ even though this is Manhattan), but I didn’t return. Too crowded for me, and too much as if we were all pretending that we are in a run down pub somewhere in no man’s land. Click here and here for reviews…

But the more I travel in the US, the more I realize that hamburgers are a reason to travel. As soon as you leave Manhattan, it’s actually quite easy to find really good ones. I’ve made a habit out of eating burgers in hotels, for example, at the Eastern Standard Kitchen in Boston’s Commonwealth Hotel, or at the Grille 700 in Baltimore’s Marriott Waterfront.

If I had to choose, my all time favorite hamburger location is perhaps the Park Grill Lounge at the LA Intercontinental. If you go for a late lunch, the atmosphere is almost serene, and the burger is delicious.

So, for me, the desirable hamburger places seem to be outside of Manhattan. Perhaps hamburgers fit better with the kind of ‘normalcy’ of the traveling worker that, at times, I am.

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